Harvested Daily · Alappuzha

Fresh White Button Mushrooms

Kerala's most-loved everyday mushroom, grown fresh at our farm in Alappuzha, Padanilam and delivered across the state. Mild, versatile, and packed with nutrition — perfect for every meal.

250g Pack500g PackBulk / Wholesale
White Button Mushroom
Daily
Fresh Harvest
250g+
Pack Sizes Available
Kerala
Wide Delivery
Farm
Direct to Your Door

Mild, Nutritious & Incredibly Versatile

White Button Mushrooms (Agaricus bisporus) are the world's most widely consumed mushroom — and for good reason. Their gentle, earthy flavour makes them a natural fit for virtually any dish. At Ann's Mushroom, we cultivate them with care in our climate-controlled growing house in Alappuzha, harvesting fresh every single day.

Unlike mushrooms that travel hundreds of kilometres, ours reach you within hours of harvest. No cold-storage surprises, no wilting — just clean, firm, farm-fresh mushrooms ready for your kitchen.

Whether you're a home cook preparing a simple stir-fry or a restaurant chef building a signature dish, our White Button Mushrooms deliver consistent quality every time.

Good for You, Good for Kerala

White Button Mushrooms are a powerhouse of everyday nutrition — low in calories, rich in essential vitamins, and a great plant-based protein source.

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Protein
3.1g / 100g
🔆
Vitamin D
Natural Source
B Vitamins
B2, B3, B5
🛡️
Antioxidants
Selenium
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Calories
Low — 22 kcal
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Fat
Nearly Zero

Perfect For Every Kerala Kitchen

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Kerala Mushroom Curry

Sautéed with coconut milk, shallots, and curry leaves — a deeply comforting Kerala classic that pairs beautifully with rice or appam.

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Stir-Fries & Thoran

Quick-cooked with grated coconut and mustard seeds for a simple, flavourful thoran that works as a daily side dish.

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Soups & Broths

Their mild umami richness deepens any broth — from a light vegetable soup to a creamy mushroom bisque.

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Fresh Salads

Slice thin and toss raw into salads for a delicate, earthy flavour. Excellent with lemon, olive oil, and fresh herbs.

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Biryanis & Rice Dishes

A popular addition to mushroom biryanis and fried rice, adding substance and depth without overpowering other flavours.

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Restaurant & Bulk Use

We supply wholesale to hotels, cloud kitchens, and restaurants across Kerala — consistent quality, reliable delivery.

Frequently Asked Questions

We harvest every morning and dispatch orders the same day. Most customers across Alappuzha and nearby districts receive their mushrooms within a few hours of harvest — significantly fresher than anything you'd find in a supermarket.

We offer 250g and 500g retail packs for home buyers. We also accommodate bulk and wholesale orders for restaurants, hotels, and grocery shops across Kerala — just mention your requirement when ordering on WhatsApp.

We deliver across Kerala, with same-day delivery available in and around Alappuzha. For other districts, delivery timelines may vary. Contact us on WhatsApp to confirm availability in your area.

Keep them in the refrigerator in a paper bag or loosely covered container — avoid airtight plastic. They stay fresh for 5–7 days when stored properly. For best flavour and texture, use them within 2–3 days of delivery.

Our mushrooms are grown using natural substrate materials in a clean, controlled environment without harmful chemicals. We prioritise safe growing practices to ensure what reaches your plate is pure and healthy.

Fresh Mushrooms, Delivered to You

1

Message Us on WhatsApp

Tap the button below to open a WhatsApp chat. Tell us your variety, quantity, and delivery address.

2

Confirm Your Order

We'll confirm availability, share the price, and schedule delivery for the next available harvest.

3

Receive Fresh at Your Door

Packed and delivered fresh — straight from our farm in Alappuzha to your kitchen.